TOP LATEST FIVE RAINBOW CAKE FROM WOOLIES URBAN NEWS

My trick is not to grease the pans whatsoever. You might be believing that’s crazy, but I guarantee it really works! If the cake is baking, the batter can now cling to the edges from the pan and rise evenly, which creates beautiful flat levels that don't should be trimmed.Did you make this recipe? Share it with me.Tag @veenaazmanov on instagram o